It's inspired by the iconic Black Label and is a fail safe choice for any occasion, perfect for sharing.

This is a sumptuous and striking champagne with a smooth, tight and undeniably sophisticated finish.Trying it you can only confirm the generosity of taste and richness in the aromatic references, in a perfect balance between the kindness of Chardonnay, predominant here and the body of Pinot Nero that form a synergy of complete taste, sealed by the infinite sapid final trail. It's named after the Benedictine monk who was cellarmaster at the Abbey of Saint Pierre d'Hautvillers in the 17th century. On the palate, vibrant freshness is embraced with dark forest berries, but also cranberries mingled with herbs such as thyme and rosemary, as well as a slight honey nuanced core. After blending, bottling and second fermentation the Special Cuvée will rest for a minimum of three years on its lees to allow the aromatic complexity to fully develop.

This rose has withstood the time spent on the lees and in bottle with grace and aplomb and currently shows a full set of aromas and flavours of mulberries, blood oranges, raspberries, pink lady apples, and toast. The DP rosé cuvée was first produced by Moet in 1959 and, in 60 years, only 26 Dom Pérignon Rosé vintages have been declared. v=1700935404","options":["Size"],"media":[{"alt":null,"id":36502322413881,"position":1,"preview_image":{"aspect_ratio":0. The finish shows wonderful floral and mineral notes that achieve to give a refreshing and very forward character to the wine. Initial flavours of white fruits and raisins develop into notes of brioche and vanilla with bottle ageing.The wine displays all the aromatic nuances of Pinot Noir - raspberry, fig, strawberry and cherry - exacerbated by the delicacy, mineral elegance and light notes of chardonnay. Other non-essential cookies are used to track visits anonymously and collect information for making reports.

Your personalised message must be no longer than the stated character limit for each product or gift card. Smoky associated nuances of red berries, delicate raspberry jam notes, underlaid with hints of dried fruit, candied orange zest, unobtrusive scented herbal spice, with a little air contact, some floral tones, mineral touch. Really rather glorious – like a Volnay in its perfume and delicacy, but as substantial as fine red burgundy.On the nose, intense and fresh red fruit character – wild cherries and redcurrants, which then mingle and give way to notes of Mirabelle plums and toasted bread. DP gehört dazu, verblüfft durch seine elegante, perfekt ausgewogene Art; verbindet Noten frischer Beeren mit den Gebäck- und Gewürzaromen des reifen Champagners, am Gaumen ist er cremig und elegant, raffiniert und lang und doch nicht zu aufdringlich, sondern ein präsenter, aber aufmerksamer Begleiter. The Chardonnay adds a supporting layer of chalky texture and delicious fruit in the yellow spectrum like plum, apple and tropical notes of pineapple. v=1650103866","options":["Size"],"media":[{"alt":null,"id":6698779770931,"position":1,"preview_image":{"aspect_ratio":1. Dom Pérignon was the 17th century Benedictine monk who has gone down in history as the person who "invented" Champagne.

In 2009, the year began with a lengthy stretch of unfavourable conditions in the vineyards – winter was harsh followed by a warm and rainy spring. With every sip of Dom Perignon you always have that purity of fruit character, depending on the vintage you normally see the Pinot Noir fruit dominate, which are those red fruits like raspberry, peach and dark cherry. After at least eight years of elaboration in the cellars, the wine embodies the perfect balance of Dom Pérignon, the Plénitude of harmony. The maturity of the grapes surpassed all expectations, revealing an exceptional high-toned balance, with fruit in impeccable health.The palate is finely creamy and full-bodied with layers of spicy red fruit, very fine toast with nougat, hazelnut and patisserie. Their maturity surpassed all expectations, revealing exceptional high-toned balance, with fruit in impeccable health. It’s easy to see why Dom Perignon Brut Rose is considered the ultimate Rose by Champagne aficionados. Light tannins and a crisp texture are balanced by the softness that comes from the relatively high dosage. The growing conditions in 2004 were superb with no weather extremes, a relatively cool August and plenty of sunshine prior to harvest, which contributed to a very healthy crop.