Our quinoa is organic and GMO free, and we hand make our products here in Ireland in an artisan bakery, which is certified to the highest quality standards. Chicory Syrup is a healthier alternative to sugar, which has a delicious sweet taste and thick liquid consistency that resembles honey. Homespun’s Oat Bars are a delicious twist on the classic flapjack which are lower in sugar, vegan friendly and wrapped in compostable packaging.

GREAT TASTE: With a delicious mild sweet taste, Chicory Root syrup is a truly enjoyable way to bring low sugar sweetness to all your favourite foods and beverages. Okay so 1 break from reality and stream-of-consciousness-style-posting later, let’s talk about why in the world I’m posting jars of brown liquid on the internet. We hand make our products and share them with a growing community of people who love healthy and naturally delicious food as much as we do. It is suitable for sweetening coffee and tea, or you can add it to yoghurt, quark cheese or porridge.What is real is that I have spend ungodly amounts of time in airport and airplanes in the last 7 days and my sanity might be finally breaking… Meanwhile, I promise to share with you in due time what I’ve been up to….

Plants can be found in the wild quite abundantly around roads, fields, meadows, forests and hillsides. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. However, compared to sugar and honey, it has a significantly lower amount of calories, yet their sweetness is about the same. Derived from the root of the Chicory plant, Chicory syrup is a vegan friendly option with a low Glycemic Index and is proven to keep blood sugars low, avoiding sugar spikes. o potravinách a tabákových výrobcích a o změně a doplnění některých souvisejících zákonů, pro mlýnské obilné výrobky, těstoviny, pekařské výrobky a cukrářské výrobky a těsta.The leaves for this tea are grown on trees in China’s Yunnan Province, a gorgeous rolling land covered with greenery, foothills, and mountains. Inulin is not absorbed in the small intestine but travels to the large intestine where it serves as a prebiotic - food for beneficial bacteria. The results of this preliminary study shows, that the substitution of sugar by chicory syrup change textural properties and loaf volume. Just be careful with using to much to soon, build up to a higher amount as it can cause slight stomach upset but you get use to it and it passes.

With its sweet taste yet excellent nutritional value, chicory syrup is an absolutely phenomenal sweetener for any kitchen. In addition, they have a high amount of fiber, which substantially helps the digestive tract, the immune system, the fight against being overweight and high blood sugar. In addition, it is associated with taking care of optimal gut microbiota, as it serves as food for beneficial gut bacteria (prebiotic) important for gut health as well as overall vitality. The low glycaemic index of this syrup may additionally help take care of optimal blood sugar levels. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Meals prepared using chicory syrup original have a significantly lower energy value and with regular use of such prepared meals, there is a natural loss of fat reserves. It is produced using a gentle method from chicory root, has a pleasantly sweet taste and a thick consistency.