ounces of fuel in the windy test — which was a fairly average score — and then it consumed so little fuel in the windless test that it didn't even register. Our testing has shown that higher BTU output is connected to worse fuel efficiency, however, and indeed the Selkirk was thirstier than the typical 10,000 BTU stoves like the Coleman Cascade Classic or Eureka Ignite. Still, the Coleman 3-in-1 (a two-burner stove, grill top, and griddle) weighs less than the only other camp griddle we tested, the Camp Chef Versatop. The quality of the cast iron was also on par with more expensive options (though the cast iron components do make the stove fairly heavy).

It boils quickly without wind and, owing to a solid windscreen and recessed burners, our wind test barely phased it. The range of products on offer varies from a satellite dish or receiver to a slow cooker or popcorn maker. This is fairly prominent on stoves like the Primus Kinjia or Coleman Cascade Classic, but noticeably absent on the GSI Selkirk 540+, which likely contributed to that stove’s lesser ability to avoid being blown out. Other than some clever lifting apparatus I really cannot get past the idea you could do with a 3rd person. Simply plug the RoadPro into the 12-volt cigarette adaptor and your dinner will cook to perfection as you clock up the miles.

While there may be covered areas at some rest stops which will shelter you from the rain, we’re sure you’ll agree that sitting outside trying to cook in a storm is pretty miserable. Whether you are driving for a few hours to visit family, or drive miles every day for work – having a portable cooker is the best way to ensure you can enjoy a hot and nutritious meal.

For each stove in this comprehensive review, we considered design, ease of use, BTUs, windy weather performance, simmer control, weight, cost, and boil time.Not only is it the perfect size for fitting in your car or truck; this cool little cooker can quickly reheat your leftovers as well as cook meals from scratch. In the meantime, the cooker is made of stainless steel and has a comfortable handle, and the bottom is designed with a concave design, which can easily remove the food from the pot.

To test how well a stove could simmer, we tested the knobs and saw how low the flame could go while still remaining active. We also greatly appreciated the stainless steel stove basin and easy-to-remove grate for when the time came to clean up.With so many different models on the market to choose from, picking the cooker for your needs can be tough.

It’s no secret that eating at roadside restaurants and truck stops can become expensive, especially if you are driving every day. As a general rule, at 300°F, you should expect a meal cooked in your portable cooker to take around 2 to 2. The GSI Selkirk 540+ and Coleman 3-in-1 both pump out around 12-14,000 BTU, and were able to bring a liter of water to a boil in less than 4 minutes 30 seconds.

It’s quite expensive, but the technology backs it up, and it also comes with a lightweight pot and pan.