It was released in China in April 2006 (GSM model KG90, CDMA model KG90c), [16] [17] and internationally as GSM model KG800 in May 2006, which had its marketing strategy planned and executed [18] by John Bernard, a marketer based in the UK. [19] The phone we had was a test sample so we should warn you that there might be some differences to the final version, though this software version behaved perfectly alright and we didn't stumble upon any obvious bugs. We've got a new type of chocolate on this list: pink chocolate. We know about white, dark, and milk chocolate, but what is pink chocolate? There is no speakerphone. Now, I don’t use a speakerphone very often, but I do regard it as one of the basics for any handset. Ever since the chocolatier first made their pink chocolate, they spent some time marketing their 'pink sensation' in Asia and Europe and finally introduced it in American and Canadian markets. You'll be surprised to know that the Ruby chocolate is the first-ever new flavor of chocolate introduced in the U.S. since its debut of chocolate in the 1930s. No wonder it was welcomed as a sensation.

There have been only 3 types of chocolates since forever: milk chocolate, white chocolate, and dark chocolate. While everyone devours these chocolates, it wouldn't hurt to try something new? There's a new type of chocolate, and you'll be thrilled when we say that it's pink-colored chocolate! LG mobile phone song finally exits: goodbye my "chocolate" ". iPhone Wired. 2021-04-12 . Retrieved 2023-07-16. The comparison is also helped by the fact that the Chocolate KG800 is supplied with a soft drawstring pouch.The music player supports MP3, AAC and WMA files, and LG has thought about people wanting to use their own headsets. A proprietary connector on the right edge of the casing is shared by mains power, but the cable terminates at a nicely designed remote control with a 3.5mm adaptor on one end.

You can’t answer a call with the slider closed. You have to slide up to take incoming calls, and can end them by sliding down.The cocoa that forms from this process is heated to form a liquor and cocoa butter and cocoa solids are separated. The cocoa butter and solids are then re-mixed in specific ratios. The more the cocoa solids in a chocolate composition, the more chocolatey the flavor will be. According to speculations, this isn't how pink chocolate is made. Boasting a ‘hidden’ LCD screen and touch-keypad controls that glow red when in use, the feature-rich, slim LG Chocolate phone is designed with minimalism in mind and will become a must-have handset for those that value fashion as well as function. With a look and feel totally dissimilar to any previous handset, the LG Chocolate phone is the first product from LG’s premium series of mobile phones that combine fantastic styling with cutting-edge technology.