So naturally, when someone in a TikTok video claimed that putting lime juice on grapes makes them taste like Sour Patch Kids, I definitely had to try it. Friends, I don’t know about you, but I am SO READY for summer time! As I write this, we are on the verge of experiencing yet another week of rain in the San Francisco Bay Area, and to be completely honest… I am over it. This winter has been one of the coldest that we’ve had in a really long time, and I am ready for some sunshine!

Funko Pop Candy Checklist, Set Gallery, Exclusives List, Variants Funko Pop Candy Checklist, Set Gallery, Exclusives List, Variants

These Jello grapes can easily be stored in a sealed container in the fridge for 2-3 days. Freezing Jello Grapes

Jell-O – I used Raspberry powdered gelatin, Lime powdered gelatin, Lemon powdered gelatin, Orange powdered gelatin and Blueberry powdered gelatin. Feel free to change up the flavors or try this Jolly Rancher flavored Jell-o! Ziploc bag. It is easiest to put the Jello in a large plastic bag instead of a large separate bowl. You can securely shake the grapes in the mixture and makre sure they are well coated.

Sour Patch Grapes Recipe [Healthy Sour Patch Kids!] - Cukebook Sour Patch Grapes Recipe [Healthy Sour Patch Kids!] - Cukebook

Be sure to see the free printable recipe card below for ingredients, exact amounts & instructions with tips!* 🔪 How To Make Jello Candied Grapes Wash and dry the grapes. The fruit should be washed and thoroughly dried before starting the recipe. Hi, I'm Jennie!I'm a busy mom of three and I love cooking and sharing easy recipes. From slow cooker meals to casseroles all my recipes are simple to make and ones the entire family will love. To make the coating step easier, slant your bowls with the Jell-O powder so that they are tilted, and easier to get even coverage on the grapes. Make sure to follow all safety procedures when completely any tutorials on my blog and assume your own risk. The Diary of a Real Housewife is not liable for any projects that you may complete from ideas found on this blog.INGREDIENTS: SUGAR, INVERT SUGAR, CORN SYRUP, CORN STARCH, CONTAINS LESS THAN 2% OF CITRIC ACID, TARTARIC ACID, NATURAL FLAVOR, RED 40, BLUE 1. Nutrition and antioxidant rich grapes are high in copper, vitamin K, and B vitamins, including thiamine and riboflavin. Dalgona coffee? Tried it — and even added some booze because, well, why not? I also tried multiple cookie recipes, whipped up some boozy milkshakes and even made Queen Elizabeth’s pancakes (they’re amazing, by the way). Does adding lime juice to a cherry, make the cherry taste like a red Sour Patch Kid? The jury’s still out on that one, but if you have some extra cherries at home, I say go for it! The worst that can happen is you end up with a cherry-lime crossover, which is a delicious combination anyway! Of course, the level of sourness will also depend upon how much lime juice you use, so if you really like sour, use more than you think you’ll need.

Grapes (Healthy Snack) | Green Smoothie How to Make Frozen Grapes (Healthy Snack) | Green Smoothie

Fruit. Feel free to try coating other types of fruit in the jello mixture. Some ideas include: strawberries, pineapple, blueberries and watermelon. And unlike many other sour grape candy recipes out there, this one can be made with no gelatin, no artificial sweeteners, and no sugar required. Step 5. Then the grapes are ready to serve and enjoy!The results are delicious and the colors are so bright and vibrant. The entire family will love these grapes. Well, this new type of "candy" will be a huge hit! Sometimes they are called Candied Grapes or Frosted Grapes. How to make Sour Patch Grapes: After trying this simple Sour Patch Grapes recipe, let me know in the comments whether you thought green or red grapes tasted better with the lime!I used a large plate to set the candy grapes onto after being dipped. This gives your grapes enough space to properly chill in the refrigerator. You could also use a baking sheet or serving tray. Notes: You might be tempted to eat them before they’re fully frozen. There is such a difference in the level of taste and enjoyment when they’re frozen, so be patient.