Made to be sweet and chilled but with a hint of warm spices, this is probably one of my favorite milkshake recipes to date- with the exception of the Coffee Milkshake from last year (coffee is what sustains me). Jump to:

Cinnamon Toast Crunch Recipes - Insanely Good 20 Best Cinnamon Toast Crunch Recipes - Insanely Good

More Cinnamon Sugar: This time you can use cinnamon and granulated sugar because it adheres better to the outside of the dough.

Trending Recipes

How much Vitamin D3 is in Cinnamon toast crunch? Amount of Vitamin D3 in Cinnamon toast crunch: Vitamin D3 My keto cinnamon toast crunch cereal might just be the best low-carb breakfast! It has a wonderfully crunchy and crispy texture with that sweet cinnamon flavor we all love. How much Tryptophan is in Cinnamon toast crunch? Amount of Tryptophan in Cinnamon toast crunch: Tryptophan It's always more fun to DIY. Every week, we'll spare you a trip to the grocery store and show you how to make small batches of great foods at home. We found that every brand of marshmallows is different. Some are denser than others. So when making these Cinnamon Toast Crunch treats it's best to use a 10-ounce bag of marshmallows. But you can measure them out if needed. Mini Marshmallows:

Cinnamon Toast Cereal Cheesecake • You Say Potatoes Cinnamon Toast Cereal Cheesecake • You Say Potatoes

The cinnamon sugar flavor is a great combination to use in a variety of desserts including this no-bake cheesecake! Question, can you use fake butter? My girls are lactose intolerant and so I can put butter into my recipes. To serve, use a knife to loosen the edge of the cheesecake from the rim of the pan, then remove the rim. Keeping the cinnamon sugar on the cereal: I've tested 4 different batches where I brushed nothing, water, aquafaba and maple syrup on the dough before adding the cinnamon sugar and aquafaba did the best at keeping the cinnamon sugar on the dough even when swimming in milk. If you don't have aquafaba, use maple syrup or water-- they still get the job done.Cinnamon Toast Crunch definitely has its fans — it is the fifth best-selling cereal in the United States, and is the most popular cereal in 54 percent of states (via 11 Points). Prepare the cream and cereal: Remove the soaked cereal from the fridge and extract any excess moisture, saving the milk and cereal for later. Add the whipping cream to a stand mixer and whisk until stiff peaks form, then fold in the soaked cereal with a rubber spatula. It defiantly tastes like cinnamon toast crunch! The texture is crispy, almost flaky (so good IMO) and yes, it stays crispy in milk as long as you eat it straight away. Eric said, and I quote: "It has the texture of the crust of McDonald's apple pie". AKA CRISPY and delicious. I think the apple sauce also gives it a slight apple pie vibe but defiantly not overpowering. Cinnamon Toast Crunch ice cream is the cereal and milk combination that nobody asked for but everybody wants.

Apple Pie Bars - With A Secret Ingredient | Cookies and Cups Apple Pie Bars - With A Secret Ingredient | Cookies and Cups

How much Glutamic acid is in Cinnamon toast crunch? Amount of Glutamic acid in Cinnamon toast crunch: Glutamic acid How much trans fat is in Cinnamon toast crunch? Amount of trans fat in Cinnamon toast crunch: Trans Let your cream cheese come to room temperature before mixing it with the cheesecake base. This will help the ingredients mix smoothly.Hi, my son is keto for epilepsy and can’t have sugar alcohols. I use a powdered monkfruit extract… will it work in this recipe?? I know it won’t crunch up the way erythritol will, but I also don’t want to waste all that almond flour to try if it’s going to be terrible 🙁 Help! Reply Store your apple pie bars covered in the refrigerator for 4-5 days. If you want to reheat them, simply pop them in the microwave for 15-30 seconds. You could also warm them in the oven if you like. Can I Freeze These? I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. If you love the cinnamon-sugar goodness of cereal but the flaky texture of a great cookie, you’ve come to the right place! This simple recipe merges basic cookie ingredients with something completely unexpected–Cinnamon Toast Crunch cereal!